Our media interview with Apple Daily Hong Kong (Eat & Travel weekly)
Live broadcast with Master May (tea therapist, and lecturer)
Live Broadcast on The Origin of Indian Tea The Indian Experience in Hong Kong (Arun P.E with Master May)
Learn More about Indian Vegetarian Food - Woodlands Indian Vegetarian Restaurant 對印度素食的誤解
Woodlands Special Feast for the Kids who are benefited from UNESCO & HOUSE OF LEARNING
Woodlands - 印度菜唔止得咖喱 | Indian Food isn't just curry! - Introduction
Woodlands - 印度菜唔止得咖喱 | Indian Food isn't just curry 2 - Dosa
A young presenter "Nana" who aspires to be a Chef, who loves to eat and cook, visited our restaurant and here is what she has to say about the food and the restaurant.
Founder of SILENCE Mr. Ah Chaan is Explains the Charity Event along with Arun PE and Mrs Kalai Arun.
Woodlands serves free Tamil medicine for the customers to fight corona
An Article about Woodlands and South Indian Vegetarian Food. Published on 3rd July 2020 in South China Morning Post
Live show at The Point CoWorking Center Tsim Sha Tsui. Presenting our few of our take away menu item.
Facebook Live Recommendation of Woodlands Signature Dishes by FoodieCurly
Woodlands introduces it's paper Dosa and sharing South Indian Culture facts in RTHK31's *Harry KoKo* show.
Got featured in Green Queen - Hong Kong's largest Eco wellness media platform
Got featured in Cha Siu Papers Times - A luxury lifestyle and travel magazine
Got featured in South China Morning Post Newspaper on July 3, 2020
Got featured in Hong Kong Economic Times on 23rd June, 1994
Got featured in A-Desiflava - One of the Hong Kong’s leading magazines for South Asians